How much does a food truck cost?
The short answer: about $35,000 on the low end, at least in Virginia. The long answer: it can cost much, much more to actually get a food truck business off the ground — depending on who you are, where you are, and what your goals may be... (click to read more)
The success common denominator are people that come in and own it. They’re in their trucks. They’re all about their customer relationships. They’re all about their community relationships. – Tony Lamb, on characteristics of successful Kona Ice franchisees.